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Ross 950-8 Slicer

This Listing is Closed / Sold Now

Ross 950-8 Slicer. Stainless steel construction. (2) 7″ wide discharge conveyors with plastic belting. Capable of slicing up to 100 slices per minute (per chute). Slice thickness 0.25″ to 1.5″, Ideal product temperature range is 25-29 degrees F. 220V/3PH/60HZ.

CLOSED / SOLD

Specifications

Model 950-8
Item No. 7041
Manufacturer Ross
Condition
Used
Related Industries Beef and Pork Cheese & Dairy Processing Pet Food Equipment Poultry Sausage Seafood Vegetable
Equipment Categories Slicers
Brochure/Manual Download

Need something out of the box? Custom size, different material or bigger order?

About this machine

FAQ's

What are the slicing capabilities of the Ross 950-8 Slicer?

This machine is capable of slicing up to 100 slices per minute per chute with a thickness range from 0.25" to 1.5". It features stainless steel construction and includes two 7" wide discharge conveyors with plastic belting. These specifications make it suitable for high-throughput industrial production lines.

What is the ideal product temperature for use with this Ross slicer?

The ideal product temperature range for this equipment is 25-29 degrees F. This specific operating window ensures consistent results during the slicing process in a professional food processing environment.

What are the electrical specifications for the Ross 950-8?

The unit operates on 220V/3PH/60HZ. Please contact M&M Equipment Corp to confirm these specifications meet your facility's specific infrastructure requirements.

Is a brochure or manual available for the Ross 950-8 Slicer?

Yes, you can view more information regarding this series of slicers at this link: Ross 950 Series Slicers Brochure. Please reach out to our team with any additional technical questions.

Is this Ross 950-8 model currently available for purchase?

This unit is currently listed as Closed. Because our inventory changes frequently, please contact the M&M Equipment Corp team to discuss current availability and request a quote for any specific equipment you need for your production facility.

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