ALTO SHAAM CTP6-10E COMBI OVEN

This unit is designed for convection heating, steaming, or a combination of both processes. As a boilerless model, it utilizes a self-contained water and heat system rather than requiring an external steam generator. These capabilities make it suitable for high-volume bakery, protein, and prepared food operations.

The oven can accommodate either seven 18-in. x 13-in. half-size sheet pans or seven 12-in. x 20-in. hotel pans. The internal dimensions are listed as 16-1/4" W x 28-1/16" D x 20-1/2" H.

The unit features PROtouch controls and a retractable hose integrated into the front of the machine to facilitate easier cleaning. These integrated components are designed to support the sanitation requirements of industrial food processing environments.

The overall exterior dimensions are 36" W x 42" D x 35" H. This equipment is specified for use with a 208V/50-60Hz/3PH electrical supply.

This specific unit is currently listed as closed in our inventory. Because our used equipment selection changes regularly, please contact M&M Equipment Corp to discuss current availability or request a quote for other similar industrial oven options.