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CUSTOM STAINLESS Table

This Listing is Closed / Sold Now

CUSTOM STAINLESS Table. Table height 34″, Length 58-1/2″, Depth 29″, Backsplash 8″, SS Top Depth 5″, Cutting Board Top Depth 24″ and brackets for cutting board inserts are available.

CLOSED / SOLD

Specifications

Model Table
Item No. 10393
Manufacturer Custom Stainless
Condition
Used
Related Industries Bakery Beef and Pork Pet Food Equipment Poultry Sausage Seafood Vegetable
Equipment Categories Tables

Need something out of the box? Custom size, different material or bigger order?

About this machine

FAQ's

What are the dimensions of this Custom Stainless table?

The table features a height of 34", a length of 58-1/2", and a depth of 29". It includes an 8" backsplash. While specific top depths vary based on the configuration, the stainless steel top has a depth of 5" and the cutting board top has a depth of 24".

Does this work table include options for cutting boards?

Yes, brackets for cutting board inserts are available for this model. This configuration allows for versatile use in food processing environments where different surfaces may be required for staging, sorting, or packing products.

What industries can utilize this Custom Stainless table?

This table is suitable for a wide range of commercial applications, including bakery, beef and pork, pet food, poultry, sausage, seafood, and vegetable processing. It is designed to handle the demands of industrial production floors where sanitary work surfaces are required.

Is this equipment suitable for raw or finished food products?

This table can be used in both raw and finished product handling environments. Its construction makes it appropriate for various stages of the production line, such as inspection, stuffing, butchering, or packing.

What is the current availability of item number 10393?

This specific Custom Stainless table is currently listed as closed. Please contact M&M Equipment Corp to discuss our current inventory and request a quote for other available industrial tables that meet your facility's needs.

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