FOODLOGISTIK Classic 36 Slicer

This horizontal slicer can produce up to 400 slices per minute. It is designed for high-throughput industrial operations, making it suitable for large-scale meat processing. The unit features a stainless steel frame and panels to meet the demands of commercial food production environments.

The slicer offers an adjustable range from 1mm to 32mm. This allows food processors to achieve consistent portion control across various products. The machine is engineered to produce slices down to 24 degrees F.

The FOODLOGISTIK Classic 36 Slicer operates on 220V/3Ph/60HZ. Please contact M&M Equipment Corp to confirm if these specific requirements meet your facility's infrastructure needs before purchase.

The chamber size for this model is 14.17x8.66x27.56. These dimensions are critical for planning your production floor layout and determining how the machine integrates into your existing workflow.

An optional discharge conveyor is available for this model to facilitate easier material movement. This helps processors manage high output efficiently during heavy production runs.