HANDTMANN 217-21 Vacuum Stuffer

The unit operates on 440V/3Ph/60Hz. This industrial machine is designed for high-volume production environments, such as meat and poultry processing facilities. If you have specific electrical integration requirements for your facility, our team can discuss how this equipment fits into your existing infrastructure.

This setup includes a 412 Holding Device and a Handtmann 217-21 Length Linking Unit. These components work together to support downstream linking, clipping, and cooking processes. Please contact us for more details regarding the specific configuration of these industrial components.

This machine is suitable for processing meat, poultry, and prepared foods such as sausages and deli meats. It functions by removing entrained air while feeding product into casings or molds to maintain consistent density and texture. The equipment serves various industries including beef, pork, seafood, and pet food production.

This Handtmann 217-21 Vacuum Stuffer is currently listed as closed. Because our inventory is updated regularly to accommodate processors planning upgrades or expansions, we recommend contacting M&M Equipment Corp to discuss current stock and potential alternatives for your production line.

Please contact our team directly to request a quote for this equipment. Because we are a specialized dealer, we provide custom quotes based on your specific needs and production requirements. Our staff can help you evaluate how this model fits into your budget and overall line integration.