HANDTMANN 616 Vacuum Stuffer

The machine features a filling volume of up to 3,600 kg/hr. This high-capacity vacuum stuffer is designed for industrial food plants to ensure consistent portioning and density. It utilizes a 12 Vein rotor and a digital portion control panel to manage production requirements in meat or poultry processing environments.

This unit operates at 575V/3PH/60HZ with a 5 Amp requirement. It features a 240-liter hopper and can handle a maximum filling pressure of 45 bar. These specifications make it suitable for industrial operations requiring reliable fill control and high-pressure performance.

Yes, this model comes equipped with a built-in loader. The inclusion of a 12 Vein rotor and digital portion control helps maintain consistent results in large-scale production lines for items like sausages or deli meats.

This equipment is suitable for several industrial sectors, including Beef and Pork, Sausage, Seafood, Pet Food, Bakery, and Vegetable processing. It is designed to remove entrained air while feeding product into casings or molds to maintain texture and density.

The HANDTMANN 616 is currently listed as closed. Because our inventory is updated regularly, please contact our team to discuss your specific production needs or to request a quote on other available vacuum stuffing models.