JARVIS 8181-A Pneumatic Poultry Vent Cutter

The unit operates at a pressure of 30 - 60 psi (2.0 - 4.1 bar) with an air consumption of 5.6 - 14 ft3/min (0.16 - 0.39 m3/min). Vacuum requirements are listed as a minimum of 15 in Hg (50.8 kPa), requiring a free air flow of 6 - 7 ft3/min (0.16 - 0.19 m3/min).

The processing capacity for this equipment is limited by operator skill, with an average of 3000 per hour. This industrial tool is designed to support high-volume operations on a commercial poultry production floor.

The blades on this model have a diameter range of 0.75 - 1.75 in (19 - 44 mm) and a length range of 0.88 - 3.50 in (22 - 89 mm). It features a stainless steel constriction for industrial poultry processing.

This pneumatic equipment features a single trigger control handle. It is designed specifically for industrial use in poultry plants to assist with the production line.

This specific unit is currently listed as closed. Because inventory changes often, please contact us for a quote or to see if we can source this model or similar poultry equipment to fit your specific facility needs.