KARL SCHNELL 593 SE Vacuum Stuffer

The unit operates on a 230V/3PH/60HZ system with 33AMPS. These specific electrical requirements ensure the equipment functions correctly within an industrial food processing environment. Please contact our team to discuss how this matches your facility's power infrastructure.

This machine features all stainless steel construction and includes a vein style meat pump. Additionally, it is equipped with digital portion control to ensure consistent results for your production line. These components are designed specifically for industrial food processing applications.

This equipment is suitable for meat, poultry, and prepared-food operations. It can be used for producing sausages, deli meats, and other formed foods that require consistent portioning and density. The machine supports downstream processes like linking, clipping, and cooking.

This vacuum stuffer is designed for industrial use in the beef and pork, poultry, sausage, seafood, bakery, and pet food sectors. It also serves vegetable processing operations that require reliable fill control and high-volume throughput.

This specific unit is currently listed as closed. We update our inventory regularly and can provide information on other available models from Karl Schnell or other manufacturers to meet your production needs.