M-TEK MARK III Packaging Machine. 53″ heat seal bar, 18″ center to center nozzles, Twin 9-1/4″ vacuum probes, Vacuum pump, 230V/3PH/60HZ Minimum compressed air 110 psi/7.5 bar, Gas flush canister, Maximum 125 psi/8.5 bar.
| Model | MARK III |
| Item No. | 7294 |
| Manufacturer | M-Tek |
| Condition |
Used
|
| Related Industries | Bakery Beef and Pork Cannabis Food and Sauces Pet Food Equipment Poultry Sausage Seafood Vegetable |
| Equipment Categories | Vacuum Chamber Machines |
| Brochure/Manual | Download |
The M-TEK MARK III features a 53" heat seal bar, 18" center to center nozzles, and twin 9-1/4" vacuum probes. This unit operates on 230V/3PH/60HZ and requires a minimum compressed air of 110 psi/7.5 bar, with a maximum of 125 psi/8.5 bar. A gas flush canister is also included as part of the system.
Yes, you can view the official documentation and specifications at this link. This resource provides further details regarding the M-TEK MARK III for your commercial operation.
This equipment is designed for industrial food processing and is suitable for a variety of products including proteins, cheese, produce, and prepared foods. It is commonly utilized in commercial environments to ensure seal integrity and consistent presentation for items like poultry, sausage, seafood, and various vegetables.
Specific dimensions and weight for this unit are not listed in our current documentation. Please contact our team at M&M Equipment Corp to request these specific measurements or to discuss integration considerations for your production line.
This machine is currently listed as Closed. Please contact our team at M&M Equipment Corp to discuss our current inventory and request a quote for available equipment that meets your specific commercial packaging needs.
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