M-Tek Mark III Packaging Machine. 53″ heat seal bar, 18″ center to center nozzles, Twin 9-1/4″ vacuum probes, Vacuum pump, 230V/3PH/60HZ Minimum compressed air 110 psi/7.5 bar, Gas flush canister, Maximum 125 psi/8.5 bar.
| Model | MARK III |
| Item No. | 8473 |
| Manufacturer | M-Tek |
| Condition |
Used
|
| Related Industries | Bakery Beef and Pork Cannabis Cheese & Dairy Processing Food and Sauces Pasta Pet Food Equipment Poultry Sausage Seafood Vegetable |
| Equipment Categories | Vacuum Chamber Machines Vacuum Packaging Equipment |
The machine features a 53" heat seal bar and 18" center to center nozzles. These components are essential for maintaining seal integrity in commercial food packaging operations. Please contact our team if you need further details regarding these specific measurements or other integrated components.
This unit requires 230V/3PH/60HZ power. It also operates with a minimum compressed air requirement of 110 psi/7.5 bar, while the maximum is 125 psi/8.5 bar. These specifications are necessary for maintaining consistent performance in industrial food processing environments.
The system includes twin 9-1/4" vacuum probes and a vacuum pump. These components work together to remove air from products such as proteins, cheese, or prepared foods before sealing. Contact us for more information regarding the specific configuration of these parts.
Yes, this machine is equipped with a gas flush canister. This feature allows processors to replace oxygen with other gases to improve shelf life for various products. Please contact us if you have additional questions regarding the gas flush system.
This machine is suitable for a wide range of commercial applications including meat, poultry, seafood, cheese, and dairy. It is designed to support high-volume operations in environments like bakery or sausage production where consistent packaging is required.
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