Marlen Opti200 Vacuum Stuffer

The Marlen Opti200 has a capacity of 20,000 pounds per hour. This high-capacity vacuum stuffer is designed for industrial food plants requiring consistent throughput and reliable fill control. It helps maintain density and texture in products like sausages and deli meats.

This unit features a stainless steel hopper equipped with an agitator. These components work together to ensure proper product flow during the vacuum stuffing process. Please contact M&M Equipment Corp for specific technical details not listed in the primary description.

This equipment is suitable for meat, poultry, and prepared-food operations. It is specifically designed for industrial applications such as sausage production, deli meats, and other formed foods that require consistent portioning. The unit supports downstream linking, clipping, and cooking processes.

The Marlen Opti200 is suitable for a variety of commercial sectors, including beef and pork, poultry, sausage, seafood, vegetable, and cheese & dairy processing. It serves processors who need to remove entrained air while feeding products into casings or molds.

The Marlen Opti200 is currently listed as closed. Because inventory is updated regularly, please contact our team to discuss your specific production requirements or to inquire about other available models from brands like Vemag, Handtmann, and Frey Machinery.