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SEYDELMANN K206 AC8 Bowl Cutter

This Listing is Closed / Sold Now

SEYDELMANN K206 AC8 Bowl Cutter. 200-liter capacity, Stainless steel construction, 108 KW, multiple programable knife speeds and bowl, right hand unloader with left hand loader with dust/noise cover. Includes wall mount control panel and electrical enclosure, 136 hours of operation. 480V/3ph/60hz. 165 Amps.

CLOSED / SOLD

Specifications

Model K206 AC8
Item No. 9928
Manufacturer Seydelmann
Condition
Used
Related Industries Beef and Pork Cannabis Cheese & Dairy Processing Pasta Pet Food Equipment Poultry Sausage Seafood Vegetable
Equipment Categories Bowl Choppers

Need something out of the box? Custom size, different material or bigger order?

About this machine

FAQ's

What is the capacity and construction of the SEYDELMANN K206 AC8 Bowl Cutter?

The SEYDELMANN K206 AC8 features a 200-liter capacity and is constructed from stainless steel. This industrial bowl cutter is designed for heavy-duty processing tasks such as emulsifying, blending, and fine chopping of meats, poultry, seafood, or vegetables into consistent batters.

What are the electrical specifications for this SEYDELMANN unit?

This unit operates on 480V/3ph/60hz with a 108 KW power rating and 165 Amps. The equipment includes an integrated electrical enclosure and a wall-mounted control panel to manage operations in a commercial food processing environment.

What specific features are included with the K206 AC8 Bowl Cutter?

The machine includes multiple programmable knife speeds and bowl, along with a right-hand unloader and left-hand loader. A dust/noise cover is also included to manage the environment during high-volume production.

How much operation time does this used SEYDELMANN K206 AC8 have?

This specific unit has 136 hours of operation. Please contact M&M Equipment Corp to discuss the current status and details regarding this piece of equipment.

What types of food products can be processed using this bowl cutter?

This industrial machine is suitable for processing beef, pork, poultry, seafood, and vegetables. It is capable of creating consistent emulsions and batters used in the production of sausages, pâtés, and other prepared foods.

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