STAINLESS STEEL TWIN SCREW DOUGH DIVIDER

This machine features a stainless steel construction with a twin screw dough dividing system. It includes an adjustable cut size controlled by a timer-operated knife system. The hopper measures 5' L x 2.5' W x 3' H, providing a robust setup for commercial bakery operations.

The electrical specifications for this equipment are listed as 220/460V/3PH. Please contact our team to discuss these technical specifications and how they align with your facility's power supply.

This equipment has a throughput capacity from approximately 1,000–5,000 lbs. per hour. The specific output will vary depending on your product type and chosen cut size.

The machine utilizes a timer-operated knife system to control and adjust the cut size of the dough. This allows for consistent portion weights to support downstream processes like sheeting, rounding, and proofing.

Yes, this twin screw dough divider is designed specifically for industrial food processors. It helps plant managers standardize batches and reduce rework by dividing bulk dough into uniform pieces to meet specific production goals.