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Talsa K135 Bowl Chopper

Talsa K135 Bowl Chopper. stainless steel construction, programmable controls, 4-speed controls with additional variable mix speeds, complete set of knives (6), 35 kW (48 HP) knife shaft motor, hydraulic loader and unloader, stainless steel motorized knife lid, folding anti-noise cover (knife speed reduces automatically when cover is raised and resumes speed when closed), digital thermometer, automatic knife break. 460V/3PH/60HZ.

Specifications

Model K135
Item No. 8301
Manufacturer Talsa
Condition
New
Related Industries Beef and Pork Pet Food Equipment Sausage Seafood
Equipment Categories Bowl Choppers

Need something out of the box? Custom size, different material or bigger order?

About this machine

FAQ's

What are the motor specifications for the Talsa K135 Bowl Chopper?

The unit features a 35 kW (48 HP) knife shaft motor. It operates on 460V/3PH/60HZ power requirements. This robust motor drives the cutting system to ensure consistent performance during industrial processing tasks.

What safety and operational features does the Talsa K135 include?

This model includes a folding anti-noise cover that automatically reduces knife speed when raised. It also features an automatic knife break and a stainless steel motorized knife lid to enhance operator safety during operation.

What type of control systems are available on this Talsa unit?

The Talsa K135 is equipped with programmable controls and 4-speed controls. These settings include additional variable mix speeds to help processors achieve specific textures for products like sausages or pâtés.

What construction materials and components are used in the Talsa K135?

The machine features stainless steel construction throughout. It comes equipped with a complete set of six knives, a hydraulic loader and unloader, and an integrated digital thermometer for precise processing.

What types of food products can be processed using this bowl chopper?

This equipment is designed to process meats, poultry, seafood, and vegetables. It is ideal for creating consistent batters and emulsions in industrial settings such as pet food or sausage production.

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