WEBER 305 Slicer – Lunch Meat

This high-speed slicer features stainless steel construction and a blade speed of 400 RPM. It is designed to slice, stack, and shingle products while utilizing a product gripper and blade holder. The machine can process products up to 31" long through a 250mm x 170mm slice opening.

The unit allows for slice thicknesses ranging from .5mm to 50mm. It is capable of slicing up to four logs at a time, making it suitable for high-throughput operations in facilities such as deli meat processing or sausage production.

This machine operates on 220V 3PH/60HZ. Please contact M&M Equipment Corp to confirm if these requirements meet your specific facility's electrical configuration.

This unit was new in 2019 and has approximately 200 hours of use. It is currently listed as closed in our inventory; please contact us to discuss the specific details of this machine.

Yes, this heavy-duty equipment is designed for professional environments including beef and pork, poultry, and cheese and dairy processing. It is suitable for integration into prep rooms or packaging operations within USDA-regulated facilities and contract packing plants.