WINKLER und DUNNEBIER Confec 372 Chocolate Molding Line

This machine can produce chocolate bars with or without inclusions, as well as pralines and items with filling. It features all stainless steel construction and reaches an output of up to 648 kg/h. The line operates at a speed of up to 20 molds/min, making it suitable for high-volume industrial confectionery production.

The unit operates on 400V/3PH/60HZ. The total power consumption is 285 kW, with the production line requiring 185 kW and the FKL 210 chiller requiring 100 kW. These specifications are designed for industrial food processing environments.

The system can accommodate up to 980 single molds, which are subject to agreement. Each mold measures 640x340 mm. This configuration allows for versatile production across various chocolate bar sizes and styles within a commercial bakery setting.

The machine is equipped with a Siemens control system to manage operations. It also includes an FKL 210 chiller which has a 100 kW capacity. These components ensure consistent performance for large-scale chocolate manufacturing.

The WINKLER und DUNNEBIER Confec 372 is currently listed as open in our inventory. Please contact M&M Equipment Corp to request a quote and discuss how this specific configuration fits your industrial production needs.