ENVIRO-PAK CVU-2400E SMOKEHOUSE

This smokehouse can accommodate a product capacity of up to 2,400 lbs. per batch. It features an operating temperature range from 100°F to 250°F. These specifications allow meat and poultry processors to maintain consistent results during the cooking, smoking, and drying processes.

The unit requires 480V/3PH/60HZ power with a largest motor of 5 HP. Hot and cold water requirements are 6 GPM @ 40 PSI, while air requirements are 3 SCFM @ 80 PSI. The integrated steam generator is rated at 240 lbs./hr. @ 15 PSI.

The unit features stainless steel construction and includes a product shower system along with an integrated wash/rinse piping system and a floor drain. Operators can manage the process via a touchscreen HMI with PLC controls.

Yes, this smokehouse is designed to be compatible with standard smokehouse trucks. This makes it a suitable option for commercial food processors looking to integrate specific equipment into their existing production workflows.

This industrial smokehouse is designed for processing meat, poultry, and seafood. It is suitable for various applications including beef, pork, sausage, and even pet food production.