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JBT DSI 844 Portioner

JBT DSI 844 S6 Portioner with a Flow UtraJet 60i -D 100 hp pump, 4 lanes with 4 moving cutters for efficiently and accurately cutting poultry, meat, and seafood to produce into portioned fillets, nuggets, chunks, strips, and fat-trimmed products. DSI Q-LINK portioning software for portioning applications. 24″ extended infeed transfer conveyor and 56″ outfeed conveyor. Integrated scanner and FRS system along with (1) water treatment system.

Specifications

Model DSI 844
Item No. 9211
Manufacturer JBT Equipment
Condition
Used
Related Industries Beef and Pork Poultry
Equipment Categories Portion Cutter

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About this machine

FAQ's

What types of products can the JBT DSI 844 Portioner process?

This equipment is designed to cut poultry, meat, and seafood into various formats. It can produce portioned fillets, nuggets, chunks, strips, and fat-trimmed products. The machine utilizes four moving cutters across four lanes to ensure efficient and accurate results for these specific food categories.

What power system is used for the Flow UtraJet 60i -D pump on this unit?

The machine features a Flow UtraJet 60i -D 100 hp pump. This specific configuration is integrated into the JBT DSI 844 Portioner system to support your production line's requirements for moving and processing product.

Does this portioning system include any specialized software or integration features?

Yes, it includes DSI Q-LINK portioning software specifically for portioning applications. The unit also features an integrated scanner and FRS system to assist with your production goals.

What are the dimensions of the infeed and outfeed conveyors?

The machine is equipped with a 24" extended infeed transfer conveyor. Additionally, it features a 56" outfeed conveyor to facilitate product movement through the processing line.

What auxiliary systems are included with this JBT DSI 844 unit?

The machine comes with one water treatment system as part of its integrated components. Please contact M&M Equipment Corp to request a quote and discuss how these specific features can fit your facility's requirements.

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