ROSS TC-700-M Tenderizer

The ROSS TC-700-M features 448 stainless steel tenderizing needles and a magnetic head design. This unit operates with a 5 hp drive motor at 208V/3PH/60Hz, 16 AMPS. It includes a 12" wide stainless steel conveyor belt moving at a speed of 5.5 ft/minute. Please contact our team for any additional technical specifications not listed here.

This machine is designed to handle both bone-in and boneless meats. It is suitable for use in beef, pork, and poultry lines. The equipment helps food processors achieve consistent texture, faster marinade uptake, and improved cook uniformity across these varied protein types.

This tenderizer has a production rate of up to 5,000#/hr. It can be integrated into food-processing workflows for both fresh and prepared meats. The machine functions well in stand-alone stations or as part of an upstream process before marination, forming, or packaging.

This unit is currently listed as closed. Please contact M&M Equipment Corp to discuss your specific process requirements and receive a quote regarding current inventory status.

The ROSS TC-700-M improves yield and throughput while maintaining product quality. By utilizing the 448 stainless steel needles, processors can ensure consistent texture and better marinade penetration. This makes it an effective solution for high-volume industrial applications in the beef, pork, poultry, and pet food industries.