ROSS TC-700-M Tenderizer

The ROSS TC-700-M features 448 stainless steel tenderizing needles and a magnetic head design. It operates with a 5 hp drive motor powered by 208V/3PH/60Hz, 16 AMPS. This equipment is designed to process both bone-in and boneless meats while maintaining product quality.

This machine provides a production rate of up to 5,000#/hr. The integrated 12" wide stainless steel conveyor belt moves at a speed of 5.5 ft/minute. These features help processors increase yield and throughput during high-volume meat processing.

This tenderizer is suitable for beef, pork, and poultry lines. It processes both fresh and prepared meats to ensure consistent texture and improved cook uniformity. The system is designed for industrial use in scenarios involving marination, forming, or packaging.

This machine can function as a stand-alone station or be integrated into broader food-processing workflows. It is typically positioned upstream of marination, forming, or packaging stages to facilitate faster marinade uptake and consistent results for commercial meat processors.

This unit is currently listed as closed. Please contact our Skokie, Illinois team to discuss your specific process requirements and receive a quote regarding current availability and pricing for this or other similar equipment.