TOWNSEND 2600 Sausage Peeler

This machine is designed to handle casing diameters from 13mm to 36mm. Built with stainless steel construction, it operates with a collection vacuum system for industrial food processing. Please contact M&M Equipment Corp for any specific technical details not listed here.

The unit operates on 220V/3PH/60HZ at 6.94 Amps. It requires steam pressure of 25 psi and air pressure between 75-100 psi to function correctly. These specifications are intended for high-throughput meat processing lines.

Yes, you can view the manufacturer's documentation online at this link. This resource provides more details regarding the specifications for this specific sausage peeler model.

Yes, this equipment is categorized for use in the beef, pork, and poultry industries. It is designed for industrial meat plants to peel casings before they move to the cooking, smoking, or packaging stages of production.

The inventory status for this unit is currently listed as Closed. Please contact our team at M&M Equipment Corp to discuss other available sausage equipment or to inquire about upcoming inventory for your production line.