HOLLYMATIC HVT50 VACUUM TUMBLER

The Hollymatic HVT50 is an all stainless steel construction unit featuring a compact bench-top design for marinating and tumbling. This model includes a hinged lid with a clamp closure and an integrated vacuum system equipped with a gauge. It also features forward and reverse agitation to facilitate consistent results during small-batch meat marinating or protein processing applications.

This unit operates on 120V/1PH/60HZ and requires 4 Amps. It is powered by a 1/8 HP drive motor. Please contact M&M Equipment Corp for specific details regarding your facility's power requirements.

This vacuum tumbler is designed for commercial applications involving beef, pork, poultry, and seafood. It is also suitable for sausage production and pet food equipment manufacturing where consistent results across batches are required.

Yes, this model is designed as a compact bench-top unit specifically for small-batch meat marinating and protein processing. It provides a space-efficient solution for pilot rooms or production plants needing consistent results in smaller volumes.

The Hollymatic HVT50 is currently listed as closed. Please contact our team to discuss your specific process goals and integration needs for this or other vacuum tumblers in our inventory.