M&M Equipment Corp. Bacon Combs

These bacon combs feature a stainless steel construction. This durable material is designed for industrial use in meat plants to support bellies and slabs during the curing, smoking, and chilling processes.

This model features 10 prongs. They are designed to suspend products uniformly on smoke sticks or racks to ensure consistent spacing and improved airflow within the processing facility.

Bacon combs and hangers are used to hang meat slabs uniformly. This method helps maintain consistent product spacing, improves airflow, and streamlines the loading process in industrial bacon rooms and thermal processing areas.

These tools are used for processing pork and beef products. Specifically, they are utilized to hold bellies and slabs during the critical stages of curing, smoking, and chilling.

No, these bacon combs are industrial smokehouse accessories intended for commercial meat plants. They are designed specifically for professional processors to manage large volumes of product in industrial environments.