Volumetric Technologies Guillotine. Sheeting for loose batters, icing and other low profile toppings. Air activated system to be used in conjunction with a vacuum stuffer.
| Model | Guillotine |
| Item No. | 8620 |
| Manufacturer | Volumetric |
| Condition |
Used
|
| Related Industries | Bakery Beef and Pork Pet Food Equipment Poultry Sausage Seafood Vegetable |
| Equipment Categories | Guillotine Cutter |
This machine is designed for sheeting loose batters, icing, and other low-profile toppings. It functions as part of an air activated system intended for use in conjunction with a vacuum stuffer. This equipment serves industrial food processing needs within the bakery and prepared foods sectors.
This equipment is suitable for various industrial applications including bakery, protein, pet food, poultry, sausage, seafood, and vegetable processing. It provides a solution for processors requiring reliable portioning and cutoff of extruded products on commercial production lines.
The unit is used at the discharge of depositors and vacuum fillers to create consistent portions for further processing or packaging. It fits specific applications such as cutoff nozzles and inline portioners in high-volume commercial food operations.
This item is currently listed as open inventory at M&M Equipment Corp. Because our inventory changes regularly, please contact our Skokie team to discuss specific details regarding the condition and configuration of this unit.
Specific dimensions, voltage, and weight are not listed for this model. Please contact our team to discuss the specific requirements of your facility so we can provide more detailed information regarding how this unit fits your production needs.
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