Frozen Meat Flakers reduce hard-frozen meat blocks into consistent flakes for downstream grinding, mixing, and forming. Plant managers and processors use this step to meter product, protect primary grinders, and maintain temperature control across sausage, patty, deli, and further-processing lines. M&M Equipment Corp offers new and used machines suited to commercial food operations.Our rotating selection includes equipment from Robert Reiser, General Machinery Corporation, Butcher Boy, Biro Manufacturing, Lakidis Food Machinery, Magurit, Hollymatic, and Thompson. Review current listings to compare configurations, then request a quote or contact our team to discuss your application and fit with existing equipment. M&M Equipment Corp has served the food industry since 1991.
REFURBISHED ROBERT REISER ROTOCLAW II FROZEN MEAT FLAKER. All stainless steel constr...
HYDRUAFLAKING is the profitable way to reduce frozen or hard blocks of meat, poultry...
MAGURIT 840 Frozen Meat Flaker. Guillotine Frozen Block Slicer. Reduces frozen block...
REFURBISHED ROBERT REISER ROTOCLAW II FROZEN MEAT FLAKER. All stainless steel constr...
GMC 2501 HYDRAUFLAKER. For flaking of hard or frozen blocks of meat, poultry, fish, ...
GMC 2501 Hydrauflaker. Frozen meat block flaker, Stainless steel construction, 10...
Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction, Built-in lo...
Lakidis FR-100 Flaker. all stainless steel construction, Air pressure: 6 Bar, Motor ...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction, Moto...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction, Moto...
Robert Reiser Rotoclaw II Frozen Meat Flaker. 480V/3PH/60HZ. This item will be avail...
CHL SYSTEMS Frozen Meat Pre-Breaker. All stainless steel construction including hopp...
GMC 2501 HYDRAUFLAKER. For flaking of hard or frozen blocks of meat, poultry, fish, ...
BUTCHER BOY AUMF Frozen Meat Flaker. Stainless steel construction. Accepts tempered ...
BUTCHER BOY AUMF Frozen Meat Flaker. Stainless steel construction. Accepts tempered ...
GMC 2501 HYDRAUFLAKER. For flaking of hard or frozen blocks of meat, poultry, fish, ...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction. Hand...
Reconditioned Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel cons...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction. Hand...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction. Hand...
Biro FBC 4800 Frozen Meat Flaker. Recommended block temperature 15 to 25 def F., red...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction. Hand...
ROBERT REISER ROTOCLAW II FROZEN MEAT FLAKER. All stainless steel construction. Hand...
ROBERT REISER ROTOCLAW || FROZEN MEAT FLAKER. All stainless steel construction. Hand...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction. Hand...
Lakidis FR-100 Frozen Meat Flaker. Semi-automatic machine that uses a specially desi...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction. Hand...
Magurit 42 Frozen Meat Flaker, all stainless steel construction. Flakes tempered and...
GMC 2501 Hydrauflaker. For flaking/slicing of hard or frozen blocks of meat, poultry...
Lakidis FR-100 Frozen Meat Flaker, semi-automatic machine that uses a specially desi...
GMC 2501 Hydrauflaker. For flaking/slicing of hard or frozen blocks of meat, poultry...
THOMPSON Frozen Meat Flaker. For reduction of frozen meat, vegetables and various ch...
Robert Reiser Rotoclaw II Frozen Meat Flaker. All stainless steel construction. Hand...
GMC 2500 Frozen Meat Flaker. Combination Frozen Meat Flaker/Slicer. Cutting drum mea...
BIRO 1520 Frozen Meat Flaker. 15 HP motor. All purpose Flaker for use with tempered ...
Robert Reiser Rotoclaw II Frozen Meat Flaker. Stainless steel construction. Handles ...
BIRO FBC 4800 SS Frozen Meat Flaker. Recommended block temperature 15 to 25 def F., ...
GMC 3100 S/M Frozen Meat Flaker for flaking frozen blocks of meat, and poultry. Prod...
GMC 2500 Frozen Meat Flaker/Hydrauflaker. For flaking/slicing of hard or frozen bloc...
GMC 3100 S/M Frozen Meat Flaker. GMC 3100 S/M FLAKER for flaking frozen blocks of me...
Butcher Boy FMBG 1100 Frozen Block Grinder. Rated at 15,000/hour with a 1″ Pla...
GMC HYDRAUFLAKER. Reduces hard or frozen blocks of meat, poultry & fish for furt...
Hollymatic Frozen Block Flaker, ideal block temperature is 10 to 14 degrees F., buil...
Like new GMC 2501 HYDRAUFLAKER. Used to flake slicing of hard or frozen blocks of me...
GMC 3100 S/M frozen food flaker, reduces frozen blocks of meat and poultry, ideal cu...
A frozen meat flaker reduces hard-frozen meat blocks into consistent flakes for downstream grinding, mixing, and forming. Processors use this step to meter product, protect primary grinders, and maintain temperature control across sausage, patty, deli, and further-processing lines. Review current listings to compare configurations, then request a quote or contact our team to discuss your application and fit with existing equipment.
M&M Equipment Corp’s rotating selection includes equipment from Robert Reiser, General Machinery Corporation, Butcher Boy, Biro Manufacturing, Lakidis Food Machinery, Magurit, Hollymatic, Thompson, and CHL Systems. Availability changes as listings rotate, so check what’s posted now and request a quote on any unit of interest. If you don’t see the brand or configuration you need, contact our team to discuss your application.
Yes—M&M Equipment Corp offers both new and used frozen meat flakers for commercial food operations. You can review current listings to compare configurations, then request a quote or contact our team to discuss your application and fit with existing equipment. M&M Equipment Corp has served the food industry since 1991.
This category currently shows 3 open listings. Inventory rotates, so offerings may change; review the page for what’s listed now and request a quote for details on any unit. If you’re targeting a specific manufacturer or configuration, contact us to discuss options for your processing line.
To choose the right frozen meat flaker, start by reviewing current listings to compare configurations, then contact our team to align the machine with your grinder, mixer, former, and line goals. We’ll discuss priorities like metering product, protecting primary grinders, and maintaining temperature control across sausage, patty, deli, and further-processing operations, then provide a quote.
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